So what's Ploughman Cider all about? Well, in a lot of ways, I think it's the final fulfillment of what generations of sound farmland stewardship has wrought.
I think it's the most beautiful expression of what our farmland can create.
The philosophy behind it is to take what our soil, our microclimate, and our growing season throws at us. Determine what is the best on any given year and then, through fermentation, remove the sugar - allowing you to taste it's remaining properties just as they are.
It's been a long hard road getting here and the work is only beginning in terms of where we go next, but it's a good feeling to stop and appreciate our progress to this point. We hope you'll celebrate with us!
Responsibly, as always.